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 Govindas Vegetarian Cooking Workshop on saturday October 18th (see below for details) To book a place in the cooking class click here Dubbed as 'Australia's Vegetarian Guru', Kurma Dasa has been writing cookbooks, teaching students around the world and hosting internationally broadcast TV shows for over thirty years. His books have sold over one million copies. Kurma will be teaching his special brand of eclectic, gourmet vegetarian cuisine at Govindasi(see below for details) Kurma Dasa was born in England, moving to Australia with his parents in 1964. He started his cooking career in the Sydney kitchens of the Krishna movement, where he began by cutting vegetables, grinding fresh herbs and spices, and assisting in the preparation of their famous Sunday Feasts. Since those humble beginnings, Kurma has gone on to teach his special brand of elegant and eclectic gourmet vegetarian cuisine throughout Australia and around the world. Kurma was head chef at Melbourne's most popular Vegetarian Restaurant, Gopal's, for many years and is the author of Great Vegetarian Dishes which is in its seventh print run, Cooking With Kurma, Quick Vegetarian Dishes and most recently Vegetarian World Food (Titles featured below). All books have received wide acclaim for their professional clearly written and richly illustrated presentation of vegetarian cuisine. Kurma has hosted three internationally broadcast television cooking series seen in over 46 countries. His third and latest 26-part TV series "Cooking with Kurma - More Great Vegetarian Dishes"recently screened throughout Australia on SBS and Foxtel. Kurma's light-hearted presentation of healthy, delicious, attractive and innovative cuisine continues to shake off the outdated notion that vegetarian food is dull and lack-lustre.
Kurma will be conducting a 4 hour cooking workshop on saturday Octber 18th starting at 10:30am and finishing around 3:00pm at Govindas. Please note that the cooking classes on saturday saturday August 9th has now been sold out The cost of the workshop is $110.00. As these workshops are immensely popular and are booking out very early, if you are interested in attending, make sure that you book a space as soon as possible to avoid disappointment.
Photo left: Happy paticipants enjoying a sumptuous feast of all the preparations cooked at the completion of the last class conducted by Kurma at Govindas.

Photo left: Group shot of the aspiring master chefs at Kurmas recent class getting ready to embark on a cuisine journey that will transport them to a world of culnirary celestial delights Autographed copies of Kurma's Cook books are available at the workshops Great Vegetarian Dishes On its seventh print run, and still in the bookshops after fourteen years! A classic, must-have Kurma cookbook.  
Cooking With Kurma Whether you are looking to prepare a quick lunch or twelve-course dinner, this book will serve you well.  
Quick Vegetarian Dishes You'll be in and out of the kitchen in record time with Kurma's collection of quick vegetarian dishes.  
Vegetarian World Food In his latest release, Kurma compiles his best cullinary hits from world cuisine.
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